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Classics, Ancient History, Religion and Theology

Photo of Professor Martin Pitts

Professor Martin Pitts

BA MA Ph.D (York) FHEA

Professor of Roman Archaeology


01392 724205


My research deals with the late Iron Age to Roman transition in northwest Europe, and the application of quantitative methods to studying artefacts and material culture. I have particular interests in consumption, and how circulating objects played a role in historical globalising processes through the transformation of objectscapes and societies. I am a founding director of the Exeter Centre for Motion and Connectivity in the Ancient World, which was founded in 2015 to spearhead research into the impact of ancient connectivity, globalising processes and human mobility.

Much of my work concerns the analysis of pottery and archaeological finds assemblages, from settlement and mortuary contexts. In addition to the Roman period, my research also touches upon mass consumption and globalisation in the seventeenth and eighteenth centuries (Chinese porcelain and its European imitations), for comparative perspectives.

These topics and themes all play a major role in my undergraduate and specialist MA teaching, which includes modules on Barbarian societies, Rome: globalisation and materiality, and Britain in the Roman world. I am especially happy to consider working with PhD candidates in the following research areas:

  • Roman archaeology, esp. late Iron Age to Roman northwest Europe
  • Globalisation, objectscapes, and the circulations and impacts of objects
  • Quantitative approaches to pottery and material culture
  • Standardisation and mass consumption in antiquity
  • Urbanism and the archaeology of the Roman economy

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Recent and past research projects include:

Roman melting pots. Tracing food residues and cultural diversity in a frontier zone (with Simon Hammann, Friedrich-Alexander-University, Erlangen-Nürnberg, and Lucy Cramp, University of Bristol)

This AHRC-DFG funded project tackles the urgent need for research into the real extent of cultural diversity in the distant past, by examining the culinary practices of three multicultural communities living in Britannia, a province at the northern edge of the Roman empire. We aim to do this by shifting attention to food and cuisine, which offers a simple and effective way to plug gaps in understandings of Roman cultural diversity. The project will develop a novel interdisciplinary approach that involves combining the ‘big data’ analysis of Roman pottery use with state-of-the-art scientific techniques of organic residue analysis of lipids, including chromatography, mass spectrometry, stable carbon isotope analysis, and powerful new statistical approaches for data analysis. Through this approach, it will be possible for the first time to determine what kinds of foods were being cooked in different kinds of Roman pots, and associate this with the origins and experiences of their users. Three highly connected and multicultural environments will be examined, comprising: Colchester, Britain’s first Roman veteran colony; Vindolanda, a fort near Hadrian’s Wall; and York, a city that hosted the African emperor Septimius Severus in AD 208-11. The project findings will build upon the scant evidence for multiculturalism in Britain’s distant past, shed new light on the cultural impacts of migrants and their cuisine, and help determine the true extent of cultural diversity that existed in Roman Britain.

The Roman object revolution. Objectscapes and intra-cultural connectivity in northwest Europe

This project, which is funded by a Loeb Classical Library Foundation Fellowship, aims to explore the circulation of ideas, people and material culture in northwest Europe in the period traditionally associated with Roman imperial expansion and consolidation (c. 100 BC - AD 100). Drawing upon concepts of globalisation and connectivity, this study seeks to examine the myriad of cultural networks that connected communities in Britannia, Gallia Belgica and Germania Inferior, and the role of circulating material culture in constituting new objectscapes and fostering degrees of shared practice between a range of communities. While the importance of military supply networks has been flagged in the past, the continued role of pre-Roman cultural connections across provincial boundaries is less clear, as is the motivation for the selective appropriation of 'military-style' patterns of consumption and display among civilian communities.

Materialising Roman Histories (with Astrid Van Oyen, Cornell University)

The Roman period witnessed massive changes in the human-material environment, from monumentalised cityscapes to standardised low-value artefacts like pottery. This book explores new perspectives to understand this Roman ‘object boom’ and its impact on Roman history. In particular, the book’s international contributors question the traditional dominance of ‘representation’ in Roman archaeology, whereby objects have come to stand for social phenomena such as status, facets of group identity, or notions like Romanisation and economic growth. Drawing upon the recent material turn in anthropology and related disciplines, the essays in this volume examine what it means to materialise Roman history, focusing on the question of what objects do in history, rather than what they represent. In challenging the dominance of representation, and exploring themes such as the impact of standardisation and the role of material agency, Materialising Roman History is essential reading for anyone studying material culture from the Roman world (and beyond).

Big data on the Roman table (with Penelope Allison, University of Leicester)

As a vital sphere of socio-cultural practice, greater knowledge of everyday food consumption practices can better inform understandings of social connectedness and disconnectedness in the Roman world. This AHRC-funded research network examines the artefacts associated with eating and drinking which constitute the largest component of ‘big data’ from the Roman world. These under-utilised data provide fine-grained information on Roman food-consumption practices essential for a bottom-up approach to varied experiences of phenomena such as imperialism and globalisation. An artefactual approach permits analyses of representative cross-sections of societies throughout the empire, and more understanding of the lives of people less well recorded in the written sources (e.g. women, children, ordinary soldiers, non-élites, provincials), while also incorporating more visible groups such as urban elites. Current knowledge of everyday consumption practices for the majority living in the Roman Empire remains uneven. Little is known about how, where and with whom most people ate their meals, or what aspects of this social practice might have conveyed a universal sense of shared behaviour. 

Globalisation and the Roman world. World history, connectivity and material culture (with Miguel John Versluys, Universiteit Leiden)

Building on a lively workshop held at the Devon and Exeter Institution in April 2011, this project represents the first in-depth critical exploration of the application of globalisation theories to the Roman empire. The book arising from the workshop (Cambridge University Press, 2015) features the contributions of several prominent archaeologists, ancient historians, and a global sociologist in order to determine the value of globalisation for understanding the Roman empire. Subjects include: the Roman economy, imperialism and the Roman state, mass consumption, urban change, time-space compression, mobility and migration, visual culture, post-colonialism, cultural heritage, and history in the longue durée. Overall, the project concludes that the globalisation discourse offers a range of alternative conceptual frameworks for bringing new understandings of the Roman world and (especially) its material culture.

Alien cities: consumption and the origins of urbanism in Roman Britain (with Dominic Perring, University College London)

The economic and cultural impact of Britain's first cities has long been debated. Through the lens of everyday consumption and the analysis of a variety of artefact types (pottery, coins, animal bones, and small finds), this project explored the relationship between city and country in the territory of Roman London and Colchester. Once thought to have provided a role model for aspiring locals, the results highlight the 'alienness' of the urban communities of Londinium and Colonia Claudia Victricensis and the lack of cultural integration with their surrounding hinterlands. Whilst the pax Romana guaranteed a steady flow of rural produce for urban consumption, the evidence for reciprocal exchange is slim by comparison. This project is part of the English Heritage-funded project 'Town and Country in Roman Essex', with the main volume published in 2013. Further research on the topic extends to the establishment of the first urban communities elsewhere in Britain, and is published in Journal of Roman Archaeology (2014).

Research collaborations

I am Section Editor for Europe for the Routledge Handbook of Globalization and Archaeology (2017), led by Dr Tamar Hodos (University of Bristol).

Professor Penelope Allison (University of Leicester) - Big Data on the Roman table. Research network funded by the Arts and Humanities Research Council, 2015-16. Publication here:

Dr Astrid Van Oyen (Cornell University) - Rethinking artefacts in Roman archaeology: beyond representation, (Laurence seminar, Cambridge, 2015). Book published with Oxbow in 2017 as Materialising Roman Histories

Professor Miguel John Versluys (Leiden University) – Globalisation and the Roman world. Expert seminar held in Exeter 2011, co-edited volume published with CUP, 2015.

Dr Dominic Perring (University College London) – Town and country in Roman Essex. Research project funded by English Heritage, and published as Alien cities: consumption and the origins of urbanism in Roman Britain, 2013.

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Copyright Notice: Any articles made available for download are for personal use only. Any other use requires prior permission of the author and the copyright holder.

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  • Crizbasan C. (2023) Moving Communities and Changing Ceramics: The Impact of Batavian Auxiliaries across the Roman Empire.



  • Pitts M. (2019) Globalization, The Encyclopedia of Ancient History, Wiley, DOI:10.1002/9781444338386.wbeah18052.pub2.
  • Pitts MEJ. (2019) AAS 27, DOI:10.6084/m9.figshare.7695515. [PDF]


  • Allison P, Pitts M. (2018) Appendix A: Roman Tablewares: some notes on definitions and terminology, Internet Archaeology, no. 50, DOI:10.11141/ia.50.21. [PDF]
  • Pitts MEJ. (2018) Globalization versus the State? Macro and micro-perspectives on Roman economies, Antiquity, volume 92, pages 1674-1676.
  • Pitts MEJ. (2018) Review of: E. Swift. 2017. Roman Artefacts and Society: Design, Behaviour, and Experience. Oxford: Oxford University Press, American Journal of Archaeology.
  • Christmas JT, Pitts MEJ. (2018) Classifying and visualising Roman pottery using computer-scanned typologies., Big Data on the Roman Table. New approaches to tablewares in the Roman world, Internet Archaeology. [PDF]
  • Allison P, Pitts MEJ, Colley S. (2018) Big Data on the Roman table. New approaches to tablewares in the Roman world. [PDF]


  • Hodos T, Guerds A, Lane P, Lilley I, Shelach-Lavi G, Stark M, Pitts MEJ, Versluys MJ. (2017) The Routledge Handbook of Archaeology and Globalization, Routledge.


  • Pitts MEJ. (2016) Rural transformation in the urbanised landscape, The Oxford Handbook of Roman Britain, Oxford University Press, 720-740.


  • Pitts MEJ. (2015) Globalisation and the Roman world: perspectives and opportunities, Globalisation and the Roman world. World history, connectivity and material culture, Cambridge University Press, 3-31.
  • Pitts MEJ. (2015) Review of: T. Brindle. 2014. The Portable Antiquities Scheme and Roman Britain. British Museum Press, Landscape History, volume 36, no. 2, pages 89-89.
  • Pitts MEJ. (2015) Review of: M. Darling & B. Precious. 2014. A corpus of Roman pottery from Lincoln. Lincoln Archaeological Studies 6. Oxford: Oxbow, Antiquity, volume 89, pages 500-501.
  • Pitts MEJ. (2015) Review of: F. De Angelis (ed.), Regionalism and Globalism in Antiquity. Exploring their limits. Leuven: Peeters, 2013, Journal of Roman Studies, pages 408-409.



  • Perring D, Pitts MEJ. (2013) Alien cities. Consumption and the origins of urbanism in Roman Britain, Spoilheap Monograph 7.
  • Pitts MEJ. (2013) Pots and comparative history: the case of imported Roman fine wares and Chinese porcelain in NW Europe, Seeing Red. New economic and social perspectives on Gallo-Roman terra sigillata, ICS, 381-390.



  • Griffin R, Pitts MEJ, Smith R, Brook A. (2011) Inequality at Late Roman Baldock, UK. The impact of social factors upon health and diet, Journal of Anthropological Research, volume 67, no. 4, pages 533-556.



  • Pitts MEJ. (2008) Review of: Richard A. Gregory, Roman Manchester. The University of Manchester's Excavations within the Vicus 2001-5. Oxford: Oxbow Books, 2007, Bryn Mawr Classical Review, 2008.
  • Pitts MEJ. (2008) Globalizing the local in Roman Britain: an anthropological approach to social change, Journal of Anthropological Archaeology, volume 27, pages 493-506, DOI:10.1016/j.jaa.2008.08.003.


  • Pitts MEJ, Pattie C, Dorling D. (2007) Christmas feasting and social class, Food, Culture and Society, volume 10, pages 407-424.
  • Pitts MEJ. (2007) The emperor's new clothes? The utility of identity in Roman archaeology, American Journal of Archaeology, volume 111, pages 693-713.
  • Pitts MEJ. (2007) Consumption, deposition and social practice: a ceramic approach to intra-site analysis in late Iron Age to Roman Britain, Internet Archaeology, volume 21. [PDF]
  • Pitts MEJ, Dorling D, Pattie C. (2007) Oil for food: the global story of edible lipids, Journal of World-Systems Research, volume 13, pages 12-32. [PDF]


  • Pitts MEJ, Perring D. (2006) The making of Britain's first urban landscapes: the case of late Iron Age and Roman Essex, Britannia, volume 37, pages 189-212.


  • Pitts MEJ. (2005) Regional identities and the social use of ceramics, TRAC 2004. Proceedings of the fourteenth annual theoretical Roman archaeology conference, Oxford: Oxbow Books, 50-64.
  • Pitts, M.. (2005) Pots and Pits: Drinking and deposition in late Iron Age south-east Britain, Oxford Journal of Archaeology, volume 24, no. 2, pages 143-161, DOI:10.1111/j.1468-0092.2005.00230.x.


  • Pitts MEJ. (2004) I drink, therefore I am?’ Pottery consumption and identity at Elms Farm, Heybridge, Essex, TRAC 2003. Proceedings of the thirteenth annual theoretical Roman Archaeology conference, 16-27.

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My teaching in the department of Classics and Ancient History at Exeter is closely informed by my research on the archaeology of the Iron Age to Roman transition in northwest Europe.

For first and second year undergraduates, I teach 15 credit optional modules on 'Barbarian societies' and 'Globalisation in the Roman empire'. 'Barbarian societies' provides an anthropological approach to the societies encountered by Julius Caesar in the first century BC, drawing on a combination of archaeological evidence and critical approaches to 'ethnographic' texts written by Mediterranean authors. 'Globalisation in the  Roman empire' similiarly connects recent approaches to Roman material culture with critical reflections on modern ideas of globalisation and connectivity to shed new light on the culture and economy of the Roman empire. For third year undergraduates, I run 15 and 30 credit special subject modules on Britain in the Roman world and Roman visual culture.

At Master's level, I currently teach a special subject on 'Rome: Globalisation and Materiality' which brings together a variety of my research interests, including the cultural impacts of circulating objects and digital approaches to the 'Big Data' of Roman finds and ceramics. I also provide specialist methodological training in quantitative methods such as Correspondence Analysis, which has become a major research tool in Roman archaeology in recent years.

Modules taught

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I am a proud Bradfordian, and studied Archaeology at the University of York for my BA (1998-2001), MA (2001-2002) and PhD (2002-2005).

In 2006 I worked with Danny Dorling and Charles Pattie on the Leverhulme funded 'Changing Families, Changing Food' project (Geography, University of Sheffield), which allowed me to further develop my interest in statistical approaches to consumption, inequality and globalisation.

Later in 2006 I took up an RCUK Academic Fellowship in Visual and Material Culture in the Department of Classics and Ancient History at the University of Exeter. I became Senior Lecturer in 2011, Associate Professor in 2017, and Professor in 2021.

I love working in Exeter, and I have found Devon to be truly one of the best places to live in the UK (outside of Yorkshire, that is), with Dartmoor and lots of beautiful coastline on the doorstep. 

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